{"id":19448,"date":"2015-08-19T16:48:46","date_gmt":"2015-08-19T16:48:46","guid":{"rendered":"http:\/\/itsnotaboutme.tv\/news\/?p=19448"},"modified":"2015-08-19T16:49:47","modified_gmt":"2015-08-19T16:49:47","slug":"diningmini-review-bedford-and-burns","status":"publish","type":"post","link":"https:\/\/itsnotaboutme.tv\/news\/diningmini-review-bedford-and-burns\/","title":{"rendered":"DINING\/MINI REVIEW: BEDFORD AND BURNS"},"content":{"rendered":"<h1>BEDFORD AND BURNS<\/h1>\n<p>This is a <em>mini<\/em> restaurant review because I didn&#8217;t try many dishes at the new-ish Beverly Hills bistro, Bedford and Burns.\u00a0 But it&#8217;s worth telling you about.\u00a0 And not in a good way.<\/p>\n<div id=\"attachment_19454\" style=\"width: 251px\" class=\"wp-caption alignleft\"><a href=\"http:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0426-e1438232390603.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-19454\" class=\"size-medium wp-image-19454\" src=\"http:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0426-e1438232390603-241x300.jpg\" alt=\"The tasteless Cheddar Biscuits.  I put the fork in the pic, though, to show you just how big they are.  Photo by Karen Salkin.\" width=\"241\" height=\"300\" srcset=\"https:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0426-e1438232390603-241x300.jpg 241w, https:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0426-e1438232390603-824x1024.jpg 824w, https:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0426-e1438232390603.jpg 1064w\" sizes=\"auto, (max-width: 241px) 100vw, 241px\" \/><\/a><p id=\"caption-attachment-19454\" class=\"wp-caption-text\">The tasteless Cheddar Biscuits. I put the fork in the pic, though, to show you just how big they are. Photo by Karen Salkin.<\/p><\/div>\n<p>A pal and I stopped in for a recent Happy Hour.\u00a0 An ad for the place had just popped up on my computer, and we were going to a play in that area anyway, so we decided to take a chance and try it. \u00a0<em> And<\/em> the bar menu got to me because of the Cheddar Biscuits.\u00a0 It was like a flashing neon sign attracting me to them because I absolutely love<em> every<\/em> cheese biscuit I&#8217;ve ever had in my entire life!\u00a0 Until now.<\/p>\n<p>These were giant, which made my mouth water, but then I bit into one.\u00a0 Tasteless.\u00a0 Downright tasteless.\u00a0 What a waste of calories they are!<\/p>\n<p>The Margherita Flat Bread Pizza was not much better.\u00a0 First of all, it was minuscule, as flatbread pizzas go, and not very tasty, either.\u00a0 My pal, Carolyn, said it was <em>over<\/em>done while I thought it was <em>under<\/em>done.\u00a0 No matter what; we could agree that it was not\u00a0done<em> right<\/em>.<\/p>\n<p>We had better success with the two other dishes we chose.\u00a0 Carolyn liked the Chicken Spring Rolls, with Thai dipping sauce, which I thought were just so-so.\u00a0 I was expecting the crunchy <em>fried<\/em> egg roll-type of spring rolls, but these were the spongey, opaque-material-wrapped ones.\u00a0 They were okay, and <em>looked<\/em> pretty, but did nothing for me.\u00a0 At least they were stuffed with a <em>lot<\/em> of chicken, which was a bonus.<\/p>\n<div id=\"attachment_19453\" style=\"width: 222px\" class=\"wp-caption alignleft\"><a href=\"http:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0424-e1438232483302.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-19453\" class=\"size-medium wp-image-19453\" src=\"http:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0424-e1438232483302-212x300.jpg\" alt=\"Chicken Spring Rolls. Photo by Karen Salkin.\" width=\"212\" height=\"300\" srcset=\"https:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0424-e1438232483302-212x300.jpg 212w, https:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0424-e1438232483302-724x1024.jpg 724w, https:\/\/itsnotaboutme.tv\/news\/wp-content\/uploads\/2015\/07\/img_0424-e1438232483302.jpg 1097w\" sizes=\"auto, (max-width: 212px) 100vw, 212px\" \/><\/a><p id=\"caption-attachment-19453\" class=\"wp-caption-text\">Chicken Spring Rolls. Photo by Karen Salkin.<\/p><\/div>\n<p>The winner was the duo of gigantic Chicken Meatballs.\u00a0 I could have eaten just several of those, and called it a day.<\/p>\n<p>They <em>did<\/em> do one thing that bothered me a bit, though.\u00a0 They try to get you with the &#8220;water sympathy&#8221; trick.\u00a0 When I asked for just a glass of water, the waiter said that, since it was Happy Hour, they had a deal on the big bottles of Fiji Water.\u00a0 He told us that it was just $2., but didn&#8217;t leave the offer there.\u00a0 In the same breath, he said something to the effect of, &#8220;And you&#8217;ll be helping with the water crisis in California.&#8221;\u00a0 Granted, that <em>is<\/em> a good deal for the bottle, and we <em>should<\/em> all help with the drought situation, but they shouldn&#8217;t <em>guilt trip<\/em> us into buying it!!!<\/p>\n<p>So, to sum up my experience at Bedford and Burns&#8211;&#8220;Eh.&#8221;\u00a0 I would go back again to try their meatballs and spaghetti because I already love the meatballs.\u00a0 But I feel the rest of the food should be better, not only due to the neighborhood and basic prices, but because of the pedigree; it&#8217;s owned and run by the children\/grandchildren of the old Bob Burns restaurants founders. (Hence the moniker: It&#8217;s <em>on<\/em> Bedford and owned by Burns.)\u00a0 I believe those eateries were big around here back in they day, (before my time in LA,) so the owner&#8217;s progeny should then serve better fare.<\/p>\n<p>It&#8217;s an attractive enough eatery, with a more extensive Happy Hour menu than many others in the area. So, if you go for Happy Hour, too, just make sure to order <em>not<\/em> what we did, save for the &#8216;balls.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>BEDFORD AND BURNS This is a mini restaurant review because I didn&#8217;t try many dishes at the new-ish Beverly Hills bistro, Bedford and Burns.\u00a0 But it&#8217;s worth telling you about.\u00a0 And not in a good way. A pal and I stopped in for a recent Happy Hour.\u00a0 An ad for the place had just popped<\/p>\n<div class=\"read-more\"><a href=\"https:\/\/itsnotaboutme.tv\/news\/diningmini-review-bedford-and-burns\/\" title=\"Read More\">Read More<\/a><\/div>\n","protected":false},"author":1,"featured_media":19452,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,22],"tags":[],"class_list":["post-19448","post","type-post","status-publish","format-standard","has-post-thumbnail","category-los-angeles-restaurant-reviews","category-mini-reviews"],"_links":{"self":[{"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/posts\/19448","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/comments?post=19448"}],"version-history":[{"count":5,"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/posts\/19448\/revisions"}],"predecessor-version":[{"id":19631,"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/posts\/19448\/revisions\/19631"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/media\/19452"}],"wp:attachment":[{"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/media?parent=19448"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/categories?post=19448"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/itsnotaboutme.tv\/news\/wp-json\/wp\/v2\/tags?post=19448"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}